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RECIPE CARD FOR: AUTUMN BEEF STEW WITH PARMESAN & PARSLEY PESTO
CUTS NEEDED: 2 1/2 LBS FIVE MARYS CROSS RIB ROAST
PREP TIME: 15 MINUTES | COOK TIME: 3+ HOURS
SERVES 6
*M5 SPICE RUB IS RECOMMENDED FOR THIS RECIPE*
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